1. Metabolism never returns to normal.
When your body is not receiving the energy it needs, either through restriction, purging, or prolonged under-eating, metabolism aka energy needs are reduced greatly. Through your eating disorder, you may have encountered symptoms like a slowed heart rate, reduced body temperature, blunted hunger, or slowed digestion to name a few. However, over time once your body begins to receive regular nutrition at biologically adequate levels, your metabolism responds proportionally. Eating adequately has to happen FIRST to stimulate your metabolism to use the energy it’s receiving to build healthy muscle tissue – a proven driver of metabolism.
2. Metabolism should be the same as your peers.
When you are recovering, your body is repairing muscle, bone, organs, and deep essential fat tissues. This process uses a lot of energy, more than the average person. Often times, your eating disorder leaves you unsure of how much you should be eating so you might rely on comparing your meal plan or even your own portions to peers around you. Aside from eating disorder recovery this is an inaccurate comparison as metabolism is highly individualized from person to person. Also, we can’t forget that we don’t know what others are eating when we aren’t around!
3. Metabolism is the same as your Resting Metabolic Rate (RMR).
RMR is the amount of energy your body uses to perform the essential functions of staying alive. In other words, the energy to beat your heart, contract your lungs, regulate blood sugar and body temperature – functions that would occur even if you never got out of bed for the day. In addition to RMR, we expend energy through the activities of normal daily activities like doing laundry, drinking water, etc. Even if you are fairly sedentary in your day such as studying or sitting at a desk, you still use energy above and beyond your basic bodily needs. Something we don’t hear about often is the energy we expend digesting our food. That’s right, you use energy to eat! This process is called the thermic effect of food or TEF.
Finally, we consider physical activity outside of daily life – like yoga, taking a walk with a friend, playing a sport, etc. We often assume metabolism is a net zero process – calories eaten weighted against calories burned in exercise. Instead, a simplified version of the complex process includes: metabolism = RMR + activities of daily life + TEF + physical activity. Most people would be surprised to know that their RMR is 50-65% of their energy needs. For example, a 25-year-old 140-pound female would use approximately 1300 calories just to function her body in a day.
4. If you eat more than usual, you will gain weight.
It’s common to assume that if we eat more than our bodies need at any given moment, the “extra” energy will go right into storage (read: fat). This is not necessarily true as our bodies have lots of storage sites that serve as temporary places to store energy to be used later. Our liver and muscles store large amounts of carbohydrates so that we can utilize them as needed and to keep our blood sugar regulated throughout the day! Our body strives to maintain homeostasis – which means it has plenty of processes in place to ensure that we maintain our weights.
5. Green tea and spicy foods increase your metabolism.
There are small amounts of research that show us these foods can speed up metabolism by acting on thermogenesis – the thermic effect of food (TEF) discussed above. However, this effect is incredibly minor and likely not the area to target in improving metabolism. If you enjoy the antioxidants in green tea and the taste of spicy foods then wonderful but if you’re consuming them to increase metabolism turn your efforts to eating adequately and gaining muscle mass!